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South Anna Butternut Squash

$499

South Anna Butternut Squash is a stabilized cross between Waltham Butternut Squash and Seminole Pumpkin. This open-pollinated variety has the shape of a butternut squash with the vigor and disease-resistance of a Seminole Pumpkin. C. Moschata. 110 days to maturity.

Treatment: Untreated

Description

Be sure to check out our Winter Squash Growing Guide to learn how to successfully grow winter squash at home.

South Anna Butternut Squash is an open-pollinated, butternut squash variety derived from a cross between a Waltham Butternut Squash and Seminole Pumpkin. It has the shape of a traditional butternut squash with the disease-resistance and vigor of the Seminole Pumpkin. This variety exhibits exceptional resistance to downy mildew and performs well in hot and humid climates. Fruits have a slightly darker exterior than traditional butternut squash, but with excellent flavor and storage potential.

South Anna Butternut Squash may be direct seeded or transplanted, although we highly recommend direct seeding. To ensure a good stand, we recommend planting Seeds every 12" along the intended row. Once plants emerge, thin plants to one every 2 feet. Winter Squash can be susceptible to plant diseases like downy mildew and powdery mildew if leaves receive excess moisture. As a result, we recommend using drip irrigation on winter squash to reduce plant moisture and feed plants more effectively. During periods of heavy rainfall, using a fungicide like Liquid Copper can help to alleviate disease pressure as well.

Winter Squash are a crop that will produce a one-time harvest at the end of the growing season. They should be harvested when plants die back and the fruits obtain their full color. Stem hardness is also an indication of fruit maturity. Once stems harden, fruits are ready for harvest using a set of pruning shears. Winter Squash can be stored in a cool, dry place for several months, depending on variety and sugar content. Once fruits are harvested, remove the plants from the garden to prevent any fungal spores from overwintering and becoming a problem in future years. Proper crop rotation is extremely important with all pumpkin varieties to reduce disease and pest pressure.

South Anna Butternut Squash Planting Information

Planting Method: direct seed

When to Plant: after last frost

Planting Depth: 1/2"

Seed Spacing: 18-24"

Row Spacing: 5-6'

Days to Maturity: 110

Disease Resistance: Downy Mildew

Customer Reviews

Based on 5 reviews
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T
Thomas Lewis
South Anna Butternut Squash

I have grown these before and they were great. I am planting again for fall.

R
Robert Hodgdon
Great alternative to traditional butternut

This variety did very well for me. It produces much better when allowed to sprawl on the ground because it sends down roots at the nodes, but then it is more susceptible to disease. I am growing them along a line raised above the ground this year and am getting only one fruit per vine as of July 8. On the ground I averaged around 3. This is a great storing variety. I still have one left from 10 months ago! It has never been in the refrig.

B
Bernadette Connors
Great product!

The shipping on this product was super fast. I planted the seeds directly in the garden and had 100% germination. I will definitely by from Hoss again.

J
John Wood
Great Butternut

Best quality and taste I have ever grown.

V
Val
5 out of 5

Best butternut I've ever tasted and grown. This squash has a strong butternut flavor. The flesh is a beautiful darker orange than other varieties. I've had zero problems with disease - no need to spray (I use organic sprays). And they can grow to be a nice size. I had a few that were 14" long. Also, the storage length is excellent. I ate my last squash one year after harvest but it was just starting to rot and so I used the good part for soup. I would say 10 months is the storage limit. This is my go-to variety for butternut.