Lemon Cucumber
- Lemon Cucumber – Heirloom variety that produces round, yellow fruits that are crisp and tend to be less bitter than other cucumber varieties.
- Very productive and easy to grow in a wide range of conditions.
- 60 days to maturity
- Cucumis sativus
Description
Lemon Cucumber is an heirloom, open-pollinated variety that was introduced to the United States in the early 1900s. This round cucumber variety produces 3-4" fruits that are about the size of a tennis ball. Compared to traditional cucumbers, Lemon has a thinner flesh which makes it great for fresh eating. The round fruits don't taste like lemons at all. In fact, they have a milder flavor and are less bitter than a standard cucumber. The clean, crisp taste is great on salads, but also makes excellent pickles. Lemon Cucumber is very easy to grow and is a great variety to recommend for new gardeners. Compared to other cucumber varieties, it does not require as much heat to start setting fruit. As a result, it can be planted earlier and will usually start producing earlier. This also makes it an ideal variety for northern areas with shorter growing seasons.