Candy Stevia
Treatment: Untreated
Description
Candy Stevia is a versatile perennial bush with vivid green leaves that produce up to 40 grams per harvest. These leaves are not only extremely sweet, but also a natural zero calorie sweetener. Perfect for commercial production and home gardening, Candy Stevia is a must-have for those looking for a fresh, dried, or powdered alternative to traditional sweeteners.
To ensure optimal growth, transplant your Candy Stevia Seeds indoors 10 weeks prior to the last frost. Once the frost has passed, transfer the plants outdoors. It is important to note that Candy Stevia cannot survive temperatures below 45 degrees.
Candy Stevia is ready to harvest when it reaches 8 inches tall or taller. Be sure to harvest the plants before the flowers bloom, when the flowers bloom the plants will take on a bitter flavor.
Candy Stevia Growing Information
Planting Method: Transplant
When to plant: After last frost
Planting Depth: 1/4"
Seed Spacing: 10-15"
Row Spacing: 3'
Days to Maturity: 50-60