Avalanche Beet
Avalanche Beet is an open-pollinated, white beet variety without the earthy flavor of traditional beets. Sweet and great when eaten raw or roasted. Beta vulgaris. 50 days to maturity.
28,000 seeds per lb
Description
Avalanche Beet is an open-pollinated beet variety with creamy white roots that are best harvested around 2-3" in diameter. An AAS winner in 2015, this unique, white beet variety boasts all the sweetness of traditional beets without the earthy or somewhat bitter flavors. This makes it a great option for eating raw or roasting. Avalanche Beets are great when sliced thin to add a crunch to your favorite salad. They also taste great when quartered and roasted in the oven with other garden favorites like broccoli, cauliflower, or sweet potatoes.
Growing Information
Treatment: Untreated