Hossinator™ Jalapeño Hybrid Pepper F1
- Hossinator Jalapeno Pepper – Hybrid, moderate heat jalapeno pepper with a unique combination of size, quality, pungency, yield, and earliness.
- Features consistent high fruit quality: good size, smooth exterior, dark green color.
- Widely adaptable to most growing regions.
- Average Scoville units: 2001-2500.
- 60 Days to Maturity
- Capsicum annuum
Description
The Hossinator Jalapeno Pepper is a hybrid, moderate heat jalapeno pepper that offers growers a unique combination of size, quality, pungency, yield potential, and earliness. This variety produces very large fruit, and has moderate cracking; it is widely adaptive to most growing regions. This popular pepper has very consistent high fruit quality that delivers fruits with good size, smooth exterior with a dark green color. Plants will grow to 3-4' tall and produce thick-walled fruits that are 3-4" long. If left on the plant, fruits will mature from green to red. Red jalapeños, which are also called "chipotles", are more flavorful than the green fruits. As will all hot peppers, the level of heat will be primarily determined by the amount of water the plant receives. Capsicum annuum. 60 days to maturity.